Welcome To VIBRANCE RECIPES
Bringing YUMMY to Your KITCHEN.
From our kitchen | To your table | With heart
Want to get weekly tips & tricks?
Get fresh recipes and kitchen inspo straight to your inbox — join our newsletter!
Browse By Category
Breakfast
Lunch
Dinner
Soup
Flan
New Dishes
Puerto Rican Chicken Noodle Soup
I vividly remember the times when my mother would make this soup for my family. It was always her secret weapon whenever someone was feeling
Quick and Easy Chicken Bone Broth Noodle Soup
I’ve been making homemade Chicken Bone Broth Noodle Soup for years, often using rotisserie chicken as a shortcut. It’s an easy way to infuse rich,
The Best Persian Chicken Noodle Soup Recipe
I recall the many times my mother would prepare this soup for me whenever I was feeling unwell. The soothing warmth of the broth, combined
Creamy Parmesan Italian Sausage Ditalini Soup
It was a cool evening when I first tried a bowl of Creamy Parmesan Italian Sausage Ditalini Soup, a dish my mom used to make
Breakfast
Easy Hootenanny Recipe: The Perfect Baked Pancake for Busy Mornings
I still remember the first time I heard the word “hootenanny.” It was a sunny Saturday morning, and my aunt, a woman who loved to
Butterfinger Balls Recipe: A Delicious Twist on Classic Treats
Growing up, I was always the one running to the kitchen whenever my mom or aunt was making something special. The smell of peanut butter
GAPS Raisin Muffins Recipe – Best Dessert In 30 Minutes
I still remember my first attempt at baking a GAPS raisin muffins recipe—I wanted something sweet yet gut-friendly. After a few trials, I finally perfected
Easy Prolific Oven Chocolate Orange Almond Cake Recipe
I first baked the Prolific Oven Chocolate Orange Almond Cake for a family gathering, and it was an instant hit. The combination of chocolate, orange,
Lunch
Justalittlebite Recipe: Spicy Bite-Sized Dish to Cook in 10 Minutes!
I first made a Justalittlebite recipe for a family gathering and was amazed at how quickly it came together. With fresh veggies, a little seasoning,
Terra Massoud Recipe – Ready in 15 minutes Only
I first encountered this dish during my travels in the Middle East, where food tells a rich story of culture and history. This authentic Mediterranean
The Ultimate Beef Bouillon Powder for Brisket Recipe you will love
I still remember the first time I cooked beef brisket. The smell of the meat searing, the anticipation as it slowly cooked, and the joy
The Best San Antonio Red Grilled Mexican Chicken Marinade Recipe
I came across this San Antonio Red Grilled Mexican Chicken Marinade Recipe while experimenting with bold flavors for a weekend cookout. After a few adjustments,
Dinner
Authentic San Giorgio Lasagna Recipe: Easy and Delicious
I remember the first time I learned to make lasagna. It was a Saturday afternoon at my aunt Maria’s house in Mexico. The air was
Ditalini Pasta Recipe: A Versatile and Delicious Italian Dish
I first discovered Ditalini pasta recipe on a family trip to Italy, where we visited the quaint village of Emilia Romagna. It was there that
The Best 2-Ingredient Guacamole Recipe – Quick & Tasty!
I still remember the first time I made guacamole from scratch. It was during my college days when I was living on a tight budget
The Best Cottage Cheese Recipe For Air Fryer Baked Potato Skins-Easy To Make
One lazy Sunday afternoon, I had some leftover baked potatoes and was craving something quick and delicious. After spotting a tub of cottage cheese in
Soup
Puerto Rican Chicken Noodle Soup
I vividly remember the times when my mother would make this soup for my family. It was always her secret weapon whenever someone was feeling
Quick and Easy Chicken Bone Broth Noodle Soup
I’ve been making homemade Chicken Bone Broth Noodle Soup for years, often using rotisserie chicken as a shortcut. It’s an easy way to infuse rich,
The Best Persian Chicken Noodle Soup Recipe
I recall the many times my mother would prepare this soup for me whenever I was feeling unwell. The soothing warmth of the broth, combined
Creamy Parmesan Italian Sausage Ditalini Soup
It was a cool evening when I first tried a bowl of Creamy Parmesan Italian Sausage Ditalini Soup, a dish my mom used to make